chocolate

Oppo Chocolate Sundae

INGREDIENTS

1/2 tub of Oppo Colombian Chocolate and Hazelnut ice cream

1/2 tub of Oppo Madagascan Vanilla ice cream

50g hazelnuts

50g dark chocolate, broken into chunks

50g marshmallows

Fresh berries

Sugar free sauce

METHOD          

1.      Fill a tall sided glass with alternating layers of ice cream, nuts, marshmallows and berries. Top with sauce and serve straight away… enjoy!

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